Search Canadian Tariff Schedule
Search Canadian Tariff Schedule
Tariff Schedule of Canada
I. Live Animals; Animal Products
II. Vegetable Products
III. Animal or Vegetable Fats and Oils and Their Cleavage Products; Prepared Edible Fats; Animal or Vegetable Waxes
IV. Prepared Foodstuffs; Beverages, Spirits, and Vinegar; Tobacco and Manufactured Tobacco Substitutes
V. Mineral Products
VI. Products of the Chemical or Allied Industries
VII. Plastics and Articles Thereof Rubber and Articles Thereof
VIII. Raw Hides and Skins, Leather, Furskins and Articles Thereof; Saddlery and Harness; Travel Goods, Handbags and Similar Containers; Articles of Animal Gut (Other Than Silkworm Gut)
IX. Wood and Articles of Wood; Wood Charcoal; Cork and Articles of Cork; Manufacturers of Straw,of Esparto or of Other Plaiting Materials; Basketware and Wickerwork
X. Pulp of Wood or of Other Fibrous Cellulosic Material; Waste and Scrap of Paper or Paperboard; Paper and Paperboard and Articles Thereof
XI. Textile and Textile Articles
XII. Footwear, Headgear, Umbrellas, Sun Umbrellas, Walking Sticks, Seatsticks, Whips, Riding-Crops and Parts Thereof; Prepared Feathers and Articles Made Therewith; Artificial Flowers; Articles of Human Hair
XIII. Articles of Stone, Plaster, Cement, Asbestos, Mica or Similar Materials; Ceramic Products; Glass and Glassware
XIV. Natural or Cultured Pearls, Precious or Semiprecious Stones, Precious Metals, Metals Clad With Precious Metal, and Articles Thereof; Imitation Jewelry; Coin
XV. Base Metals and Articles of Base Metal
XVI. Machinery and Mechanical Appliances; Electrical Equipment; Parts Thereof; Sound Recorders and Reproducers, Television Image and Sound Recorders and Reproducers, and Parts and Accessories of Such Articles
XVII. Vehicles, Aircraft, Vessels and Associated Transport Equipment
XVIII. Optical, Photographic, Cinematographic, Measuring, Checking, Precision, Medical or Surgical Instruments and Apparatus; Clocks and Watches; Musical Instruments; Parts and Accessories Thereof
XIX. Arms and Ammunition; Parts and Accessories Thereof
XX. Miscellaneous Manufactured Articles
XXI. Works of Art, Collectors' Pieces and Antiques
XXII. Special Classification Provisions; Temporary Legislation; Temporary Modifications Proclaimed pursuant to Trade Agreements Legislation; Additional Import Restrictions Proclaimed Pursuant to Section 22 of the Agricultural Adjustment Act, As Amended
Table of Duty Rates - Canada
| HS Code | Description | Duty Rate | Estimate |
|---|---|---|---|
HS Code0201 | DescriptionMeat of bovine animals, fresh or chilled | Duty Rate | |
HS Code0201.1 | DescriptionCarcasses and half-carcasses | Duty Rate | |
HS Code0201.10.1 | DescriptionWithin access commitment | Duty Rate | |
HS Code0201.10.10.10 | DescriptionVeal | Duty RateFree | |
HS Code0201.10.10.90 | DescriptionOther | Duty RateFree | |
HS Code0201.10.2 | DescriptionOver access commitment | Duty Rate | |
HS Code0201.10.20.10 | DescriptionVeal | Duty Rate26.5% | |
HS Code0201.10.20.90 | DescriptionOther | Duty Rate26.5% | |
HS Code0201.2 | DescriptionOther cuts with bone in | Duty Rate | |
HS Code0201.20.1 | DescriptionWithin access commitment | Duty Rate | |
HS Code0201.20.10.10 | DescriptionVeal | Duty RateFree | |
HS Code0201.20.10.80 | DescriptionOther, processed | Duty RateFree | |
HS Code0201.20.10.9 | DescriptionOther | Duty Rate | |
HS Code0201.20.10.93 | DescriptionLoin | Duty RateFree | |
HS Code0201.20.10.99 | DescriptionOther | Duty RateFree | |
HS Code0201.20.2 | DescriptionOver access commitment | Duty Rate | |
HS Code0201.20.20.10 | DescriptionVeal | Duty Rate26.5% | |
HS Code0201.20.20.30 | DescriptionOf bison | Duty Rate26.5% | |
HS Code0201.20.20.9 | DescriptionOther | Duty Rate | |
HS Code0201.20.20.91 | DescriptionRib | Duty Rate26.5% | |
HS Code0201.20.20.93 | DescriptionLoin | Duty Rate26.5% | |
HS Code0201.20.20.99 | DescriptionOther | Duty Rate26.5% | |
HS Code0201.3 | DescriptionBoneless | Duty Rate | |
HS Code0201.30.1 | DescriptionWithin access commitment | Duty Rate | |
HS Code0201.30.10.10 | DescriptionVeal | Duty RateFree | |
HS Code0201.30.10.9 | DescriptionOther | Duty Rate | |
HS Code0201.30.10.95 | DescriptionLoin | Duty RateFree | |
HS Code0201.30.10.99 | DescriptionOther | Duty RateFree | |
HS Code0201.30.2 | DescriptionOver access commitment | Duty Rate | |
HS Code0201.30.20.10 | DescriptionVeal | Duty Rate26.5% | |
HS Code0201.30.20.50 | DescriptionOf bison | Duty Rate26.5% | |
HS Code0201.30.20.60 | DescriptionOther, processed | Duty Rate26.5% | |
HS Code0201.30.20.9 | DescriptionOther | Duty Rate | |
HS Code0201.30.20.92 | DescriptionChuck | Duty Rate26.5% | |
HS Code0201.30.20.93 | DescriptionRib | Duty Rate26.5% | |
HS Code0201.30.20.94 | DescriptionHip | Duty Rate26.5% | |
HS Code0201.30.20.95 | DescriptionLoin | Duty Rate26.5% | |
HS Code0201.30.20.99 | DescriptionOther | Duty Rate26.5% | |
HS Code0202 | DescriptionMeat of bovine animals, frozen | Duty Rate | |
HS Code0202.1 | DescriptionCarcasses and half-carcasses | Duty Rate | |
HS Code0202.10.1 | DescriptionWithin access commitment | Duty Rate | |
HS Code0202.10.10.10 | DescriptionVeal | Duty RateFree | |
HS Code0202.10.10.90 | DescriptionOther | Duty RateFree | |
HS Code0202.10.2 | DescriptionOver access commitment | Duty Rate | |
HS Code0202.10.20.10 | DescriptionVeal | Duty Rate26.5% | |
HS Code0202.10.20.90 | DescriptionOther | Duty Rate26.5% | |
HS Code0202.2 | DescriptionOther cuts with bone in | Duty Rate | |
HS Code0202.20.1 | DescriptionWithin access commitment | Duty Rate | |
HS Code0202.20.10.10 | DescriptionVeal | Duty RateFree | |
HS Code0202.20.10.90 | DescriptionOther | Duty RateFree | |
HS Code0202.20.2 | DescriptionOver access commitment | Duty Rate | |
HS Code0202.20.20.10 | DescriptionVeal | Duty Rate26.5% | |
HS Code0202.20.20.30 | DescriptionOf bison | Duty Rate26.5% | |
HS Code0202.20.20.90 | DescriptionOther | Duty Rate26.5% | |
HS Code0202.3 | DescriptionBoneless | Duty Rate | |
HS Code0202.30.1 | DescriptionWithin access commitment | Duty Rate | |
HS Code0202.30.10.10 | DescriptionVeal | Duty RateFree | |
HS Code0202.30.10.70 | DescriptionOther, processed | Duty RateFree | |
HS Code0202.30.10.8 | DescriptionOther, quarters | Duty Rate | |
HS Code0202.30.10.81 | DescriptionForequarter | Duty RateFree | |
HS Code0202.30.10.82 | DescriptionHindquarter | Duty RateFree | |
HS Code0202.30.10.9 | DescriptionOther | Duty Rate | |
HS Code0202.30.10.95 | DescriptionEye of round, outside round, inside round, outside flat and sirloin tip | Duty RateFree | |
HS Code0202.30.10.96 | DescriptionHip | Duty RateFree | |
HS Code0202.30.10.97 | DescriptionLoin | Duty RateFree | |
HS Code0202.30.10.99 | DescriptionOther | Duty RateFree | |
HS Code0202.30.2 | DescriptionOver access commitment | Duty Rate | |
HS Code0202.30.20.10 | DescriptionVeal | Duty Rate26.5% | |
HS Code0202.30.20.50 | DescriptionOf bison | Duty Rate26.5% | |
HS Code0202.30.20.9 | DescriptionOther | Duty Rate | |
HS Code0202.30.20.95 | DescriptionEye of round, outside round, inside round, outside flat and sirloin tip | Duty Rate26.5% | |
HS Code0202.30.20.97 | DescriptionLoin | Duty Rate26.5% | |
HS Code0202.30.20.99 | DescriptionOther | Duty Rate26.5% | |
HS Code0203 | DescriptionMeat of swine, fresh, chilled or frozen | Duty Rate | |
HS Code0203.1 | DescriptionFresh or chilled | Duty Rate | |
HS Code0203.11.00 | DescriptionCarcasses and half-carcasses | Duty Rate | |
HS Code0203.11.00.00 | DescriptionCarcasses and half-carcasses | Duty RateFree | |
HS Code0203.12.00 | DescriptionHams, shoulders and cuts thereof, with bone in | Duty Rate | |
HS Code0203.12.00.00 | DescriptionHams, shoulders and cuts thereof, with bone in | Duty RateFree | |
HS Code0203.19.00 | DescriptionOther | Duty Rate | |
HS Code0203.19.00.10 | DescriptionSpare ribs | Duty RateFree | |
HS Code0203.19.00.20 | DescriptionBack ribs | Duty RateFree | |
HS Code0203.19.00.9 | DescriptionOther | Duty Rate | |
HS Code0203.19.00.91 | DescriptionProcessed | Duty RateFree | |
HS Code0203.19.00.99 | DescriptionOther | Duty RateFree | |
HS Code0203.2 | DescriptionFrozen | Duty Rate | |
HS Code0203.21.00 | DescriptionCarcasses and half-carcasses | Duty Rate | |
HS Code0203.21.00.00 | DescriptionCarcasses and half-carcasses | Duty RateFree | |
HS Code0203.22.00 | DescriptionHams, shoulders and cuts thereof, with bone in | Duty Rate | |
HS Code0203.22.00.00 | DescriptionHams, shoulders and cuts thereof, with bone in | Duty RateFree | |
HS Code0203.29.00 | DescriptionOther | Duty Rate | |
HS Code0203.29.00.10 | DescriptionSpare ribs | Duty RateFree | |
HS Code0203.29.00.20 | DescriptionBack ribs | Duty RateFree | |
HS Code0203.29.00.90 | DescriptionOther | Duty RateFree | |
HS Code0204 | DescriptionMeat of sheep or goats, fresh, chilled or frozen | Duty Rate | |
HS Code0204.1 | DescriptionCarcasses and half-carcasses of lamb, fresh or chilled | Duty Rate | |
HS Code0204.10.00.00 | DescriptionCarcasses and half-carcasses of lamb, fresh or chilled | Duty RateFree | |
HS Code0204.2 | DescriptionOther meat of sheep, fresh or chilled | Duty Rate | |
HS Code0204.21.00 | DescriptionCarcasses and half-carcasses | Duty Rate | |
HS Code0204.21.00.00 | DescriptionCarcasses and half-carcasses | Duty RateFree | |
HS Code0204.22.00 | DescriptionOther cuts with bone in | Duty Rate | |
HS Code0204.22.00.00 | DescriptionOther cuts with bone in | Duty RateFree | |
HS Code0204.23.00 | DescriptionBoneless | Duty Rate | |
HS Code0204.23.00.00 | DescriptionBoneless | Duty RateFree | |
HS Code0204.3 | DescriptionCarcasses and half-carcasses of lamb, frozen | Duty Rate | |
HS Code0204.30.00.00 | DescriptionCarcasses and half-carcasses of lamb, frozen | Duty RateFree | |
HS Code0204.4 | DescriptionOther meat of sheep, frozen | Duty Rate | |
HS Code0204.41.00 | DescriptionCarcasses and half-carcasses | Duty Rate | |
HS Code0204.41.00.00 | DescriptionCarcasses and half-carcasses | Duty Rate2% | |
HS Code0204.42 | DescriptionOther cuts with bone in | Duty Rate | |
HS Code0204.42.10 | DescriptionOf lamb | Duty Rate | |
HS Code0204.42.10.00 | DescriptionOf lamb | Duty RateFree | |
HS Code0204.42.20 | DescriptionOf mutton | Duty Rate | |
HS Code0204.42.20.00 | DescriptionOf mutton | Duty Rate2% | |
HS Code0204.43 | DescriptionBoneless | Duty Rate | |
HS Code0204.43.10 | DescriptionOf lamb | Duty Rate | |
HS Code0204.43.10.00 | DescriptionOf lamb | Duty RateFree | |
HS Code0204.43.20 | DescriptionOf mutton | Duty Rate | |
HS Code0204.43.20.00 | DescriptionOf mutton | Duty Rate2.5% | |
HS Code0204.5 | DescriptionMeat of goats | Duty Rate | |
HS Code0204.50.00.00 | DescriptionMeat of goats | Duty RateFree | |
HS Code0205.0 | DescriptionMeat of horses, asses, mules or hinnies, fresh, chilled or frozen | Duty Rate | |
HS Code0205.00.00.00 | DescriptionMeat of horses, asses, mules or hinnies, fresh, chilled or frozen | Duty RateFree | |
HS Code0206 | DescriptionEdible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen | Duty Rate | |
HS Code0206.1 | DescriptionOf bovine animals, fresh or chilled | Duty Rate | |
HS Code0206.10.00.00 | DescriptionOf bovine animals, fresh or chilled | Duty RateFree | |
HS Code0206.2 | DescriptionOf bovine animals, frozen | Duty Rate | |
HS Code0206.21.00 | DescriptionTongues | Duty Rate | |
HS Code0206.21.00.00 | DescriptionTongues | Duty RateFree | |
HS Code0206.22.00 | DescriptionLivers | Duty Rate | |
HS Code0206.22.00.00 | DescriptionLivers | Duty RateFree | |
HS Code0206.29.00 | DescriptionOther | Duty Rate | |
HS Code0206.29.00.00 | DescriptionOther | Duty RateFree | |
HS Code0206.3 | DescriptionOf swine, fresh or chilled | Duty Rate | |
HS Code0206.30.00.00 | DescriptionOf swine, fresh or chilled | Duty RateFree | |
HS Code0206.4 | DescriptionOf swine, frozen | Duty Rate | |
HS Code0206.41.00 | DescriptionLivers | Duty Rate | |
HS Code0206.41.00.00 | DescriptionLivers | Duty RateFree | |
HS Code0206.49.00 | DescriptionOther | Duty Rate | |
HS Code0206.49.00.00 | DescriptionOther | Duty RateFree | |
HS Code0206.8 | DescriptionOther, fresh or chilled | Duty Rate | |
HS Code0206.80.00.00 | DescriptionOther, fresh or chilled | Duty RateFree | |
HS Code0206.9 | DescriptionOther, frozen | Duty Rate | |
HS Code0206.90.00.00 | DescriptionOther, frozen | Duty RateFree | |
HS Code0207 | DescriptionMeat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen | Duty Rate | |
HS Code0207.1 | DescriptionOf fowls of the species Gallus domesticus | Duty Rate | |
HS Code0207.11 | DescriptionNot cut in pieces, fresh or chilled | Duty Rate | |
HS Code0207.11.10 | DescriptionSpent fowl | Duty Rate | |
HS Code0207.11.10.00 | DescriptionSpent fowl | Duty Rate8% | |
HS Code0207.11.9 | DescriptionOther | Duty Rate | |
HS Code0207.11.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.11.91.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.11.92.00 | DescriptionOver access commitment | Duty Rate238butnotlessthan$1.67/kg | |
HS Code0207.12 | DescriptionNot cut in pieces, frozen | Duty Rate | |
HS Code0207.12.10 | DescriptionSpent fowl | Duty Rate | |
HS Code0207.12.10.00 | DescriptionSpent fowl | Duty Rate8% | |
HS Code0207.12.9 | DescriptionOther | Duty Rate | |
HS Code0207.12.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.12.91.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.12.92.00 | DescriptionOver access commitment | Duty Rate238butnotlessthan$1.67/kg | |
HS Code0207.13 | DescriptionCuts and offal, fresh or chilled | Duty Rate | |
HS Code0207.13.10 | DescriptionSpent fowl | Duty Rate | |
HS Code0207.13.10.00 | DescriptionSpent fowl | Duty Rate4% | |
HS Code0207.13.9 | DescriptionOther | Duty Rate | |
HS Code0207.13.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.13.91.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.13.92.00 | DescriptionOver access commitment, bone in | Duty Rate249butnotlessthan$3.78/kg | |
HS Code0207.13.93.00 | DescriptionOver access commitment, boneless | Duty Rate249butnotlessthan$6.74/kg | |
HS Code0207.14 | DescriptionCuts and offal, frozen | Duty Rate | |
HS Code0207.14.10 | DescriptionSpent fowl | Duty Rate | |
HS Code0207.14.10.10 | DescriptionLeg quarters | Duty Rate9% | |
HS Code0207.14.10.20 | DescriptionLegs, excluding leg quarters | Duty Rate9% | |
HS Code0207.14.10.30 | DescriptionWings, wing tips or parts thereof | Duty Rate9% | |
HS Code0207.14.10.40 | DescriptionOffal | Duty Rate9% | |
HS Code0207.14.10.90 | DescriptionOther | Duty Rate9% | |
HS Code0207.14.2 | DescriptionLivers | Duty Rate | |
HS Code0207.14.21 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.14.21.00 | DescriptionWithin access commitment | Duty RateFree | |
HS Code0207.14.22.00 | DescriptionOver access commitment | Duty Rate238butnotlessthan$6.45/kg | |
HS Code0207.14.9 | DescriptionOther | Duty Rate | |
HS Code0207.14.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.14.91.10 | DescriptionLeg quarters | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.14.91.20 | DescriptionLegs, excluding leg quarters | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.14.91.30 | DescriptionWings, wing tips or parts thereof | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.14.91.4 | DescriptionOffal | Duty Rate | |
HS Code0207.14.91.41 | DescriptionFeet | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.14.91.49 | DescriptionOther | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.14.91.90 | DescriptionOther | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.14.92.00 | DescriptionOver access commitment, bone in | Duty Rate249butnotlessthan$3.78/kg | |
HS Code0207.14.93.00 | DescriptionOver access commitment, boneless | Duty Rate249butnotlessthan$6.74/kg | |
HS Code0207.2 | DescriptionOf turkeys | Duty Rate | |
HS Code0207.24 | DescriptionNot cut in pieces, fresh or chilled | Duty Rate | |
HS Code0207.24.1 | DescriptionCanner pack | Duty Rate | |
HS Code0207.24.11 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.24.11.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.24.12.00 | DescriptionOver access commitment | Duty Rate154.5butnotlessthan$2.11/kg | |
HS Code0207.24.9 | DescriptionOther | Duty Rate | |
HS Code0207.24.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.24.91.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.24.92.00 | DescriptionOver access commitment | Duty Rate154.5butnotlessthan$1.95/kg | |
HS Code0207.25 | DescriptionNot cut in pieces, frozen | Duty Rate | |
HS Code0207.25.1 | DescriptionCanner pack | Duty Rate | |
HS Code0207.25.11 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.25.11.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.25.12.00 | DescriptionOver access commitment | Duty Rate154.5butnotlessthan$2.11/kg | |
HS Code0207.25.9 | DescriptionOther | Duty Rate | |
HS Code0207.25.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.25.91.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.25.92.00 | DescriptionOver access commitment | Duty Rate154.5butnotlessthan$1.95/kg | |
HS Code0207.26 | DescriptionCuts and offal, fresh or chilled | Duty Rate | |
HS Code0207.26.10 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.26.10.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.26.20.00 | DescriptionOver access commitment, bone in | Duty Rate165butnotlessthan$2.94/kg | |
HS Code0207.26.30.00 | DescriptionOver access commitment, boneless | Duty Rate165butnotlessthan$4.82/kg | |
HS Code0207.27 | DescriptionCuts and offal, frozen | Duty Rate | |
HS Code0207.27.1 | DescriptionLivers | Duty Rate | |
HS Code0207.27.11 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.27.11.00 | DescriptionWithin access commitment | Duty RateFree | |
HS Code0207.27.12.00 | DescriptionOver access commitment | Duty Rate154.5butnotlessthan$4.51/kg | |
HS Code0207.27.9 | DescriptionOther | Duty Rate | |
HS Code0207.27.91 | DescriptionWithin access commitment | Duty Rate | |
HS Code0207.27.91.00 | DescriptionWithin access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0207.27.92.00 | DescriptionOver access commitment, bone in | Duty Rate165butnotlessthan$2.94/kg | |
HS Code0207.27.93.00 | DescriptionOver access commitment, boneless | Duty Rate165butnotlessthan$4.82/kg | |
HS Code0207.4 | DescriptionOf ducks | Duty Rate | |
HS Code0207.41.00 | DescriptionNot cut in pieces, fresh or chilled | Duty Rate | |
HS Code0207.41.00.00 | DescriptionNot cut in pieces, fresh or chilled | Duty Rate8% | |
HS Code0207.42.00 | DescriptionNot cut in pieces, frozen | Duty Rate | |
HS Code0207.42.00.00 | DescriptionNot cut in pieces, frozen | Duty Rate5.5% | |
HS Code0207.43.00 | DescriptionFatty livers, fresh or chilled | Duty Rate | |
HS Code0207.43.00.00 | DescriptionFatty livers, fresh or chilled | Duty RateFree | |
HS Code0207.44.00 | DescriptionOther, fresh or chilled | Duty Rate | |
HS Code0207.44.00.00 | DescriptionOther, fresh or chilled | Duty Rate4% | |
HS Code0207.45 | DescriptionOther, frozen | Duty Rate | |
HS Code0207.45.10 | DescriptionLivers | Duty Rate | |
HS Code0207.45.10.00 | DescriptionLivers | Duty RateFree | |
HS Code0207.45.90 | DescriptionOther | Duty Rate | |
HS Code0207.45.90.00 | DescriptionOther | Duty Rate4.5% | |
HS Code0207.5 | DescriptionOf geese | Duty Rate | |
HS Code0207.51.00 | DescriptionNot cut in pieces, fresh or chilled | Duty Rate | |
HS Code0207.51.00.00 | DescriptionNot cut in pieces, fresh or chilled | Duty Rate8% | |
HS Code0207.52.00 | DescriptionNot cut in pieces, frozen | Duty Rate | |
HS Code0207.52.00.00 | DescriptionNot cut in pieces, frozen | Duty Rate5.5% | |
HS Code0207.53.00 | DescriptionFatty livers, fresh or chilled | Duty Rate | |
HS Code0207.53.00.00 | DescriptionFatty livers, fresh or chilled | Duty RateFree | |
HS Code0207.54.00 | DescriptionOther, fresh or chilled | Duty Rate | |
HS Code0207.54.00.00 | DescriptionOther, fresh or chilled | Duty Rate4% | |
HS Code0207.55 | DescriptionOther, frozen | Duty Rate | |
HS Code0207.55.10 | DescriptionLivers | Duty Rate | |
HS Code0207.55.10.00 | DescriptionLivers | Duty RateFree | |
HS Code0207.55.90 | DescriptionOther | Duty Rate | |
HS Code0207.55.90.00 | DescriptionOther | Duty Rate4.5% | |
HS Code0207.6 | DescriptionOf guinea fowls | Duty Rate | |
HS Code0207.60.1 | DescriptionFresh or chilled | Duty Rate | |
HS Code0207.60.11 | DescriptionNot cut in pieces | Duty Rate | |
HS Code0207.60.11.00 | DescriptionNot cut in pieces | Duty Rate8% | |
HS Code0207.60.19 | DescriptionOther | Duty Rate | |
HS Code0207.60.19.00 | DescriptionOther | Duty Rate4% | |
HS Code0207.60.2 | DescriptionNot cut in pieces, frozen | Duty Rate | |
HS Code0207.60.20.00 | DescriptionNot cut in pieces, frozen | Duty Rate5.5% | |
HS Code0207.60.9 | DescriptionOther frozen | Duty Rate | |
HS Code0207.60.91 | DescriptionLivers | Duty Rate | |
HS Code0207.60.91.00 | DescriptionLivers | Duty RateFree | |
HS Code0207.60.99 | DescriptionOther | Duty Rate | |
HS Code0207.60.99.00 | DescriptionOther | Duty Rate4.5% | |
HS Code0208 | DescriptionOther meat and edible meat offal, fresh, chilled or frozen | Duty Rate | |
HS Code0208.1 | DescriptionOf rabbits or hares | Duty Rate | |
HS Code0208.10.00.00 | DescriptionOf rabbits or hares | Duty RateFree | |
HS Code0208.3 | DescriptionOf primates | Duty Rate | |
HS Code0208.30.00.00 | DescriptionOf primates | Duty RateFree | |
HS Code0208.4 | DescriptionOf whales, dolphins and porpoises (mammals of the order Cetecea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) | Duty Rate | |
HS Code0208.40.1 | DescriptionOf whales | Duty Rate | |
HS Code0208.40.10.00 | DescriptionOf whales | Duty RateFree | |
HS Code0208.40.9 | DescriptionOther | Duty Rate | |
HS Code0208.40.90.00 | DescriptionOther | Duty RateFree | |
HS Code0208.5 | DescriptionOf reptiles (including snakes and turtles) | Duty Rate | |
HS Code0208.50.00.00 | DescriptionOf reptiles (including snakes and turtles) | Duty RateFree | |
HS Code0208.6 | DescriptionOf camels and other camelids (Camelidae) | Duty Rate | |
HS Code0208.60.00.00 | DescriptionOf camels and other camelids (Camelidae) | Duty RateFree | |
HS Code0208.9 | DescriptionOther | Duty Rate | |
HS Code0208.90.00.10 | DescriptionOf deer | Duty RateFree | |
HS Code0208.90.00.20 | DescriptionFrogs' legs | Duty RateFree | |
HS Code0208.90.00.90 | DescriptionOther | Duty RateFree | |
HS Code0209 | DescriptionPig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | Duty Rate | |
HS Code0209.1 | DescriptionOf pigs | Duty Rate | |
HS Code0209.10.00.00 | DescriptionOf pigs | Duty RateFree | |
HS Code0209.9 | DescriptionOther | Duty Rate | |
HS Code0209.90.1 | DescriptionFat of fowls of the species Gallus domesticus, within access commitment | Duty Rate | |
HS Code0209.90.10.00 | DescriptionFat of fowls of the species Gallus domesticus, within access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0209.90.20.00 | DescriptionFat of fowls of the species Gallus domesticus, over access commitment | Duty Rate249butnotlessthan$6.74/kg | |
HS Code0209.90.3 | DescriptionFat of turkeys, within access commitment | Duty Rate | |
HS Code0209.90.30.00 | DescriptionFat of turkeys, within access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0209.90.40.00 | DescriptionFat of turkeys, over access commitment | Duty Rate165butnotlessthan$4.82/kg | |
HS Code0209.90.9 | DescriptionOther | Duty Rate | |
HS Code0209.90.90.00 | DescriptionOther | Duty Rate11% | |
HS Code0210 | DescriptionMeat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal | Duty Rate | |
HS Code0210.1 | DescriptionMeat of swine | Duty Rate | |
HS Code0210.11.00 | DescriptionHams, shoulders and cuts thereof, with bone in | Duty Rate | |
HS Code0210.11.00.00 | DescriptionHams, shoulders and cuts thereof, with bone in | Duty RateFree | |
HS Code0210.12.00 | DescriptionBellies (streaky) and cuts thereof | Duty Rate | |
HS Code0210.12.00.00 | DescriptionBellies (streaky) and cuts thereof | Duty RateFree | |
HS Code0210.19.00 | DescriptionOther | Duty Rate | |
HS Code0210.19.00.00 | DescriptionOther | Duty RateFree | |
HS Code0210.2 | DescriptionMeat of bovine animals | Duty Rate | |
HS Code0210.20.00.00 | DescriptionMeat of bovine animals | Duty RateFree | |
HS Code0210.9 | DescriptionOther, including edible flours and meals of meat or meat offal | Duty Rate | |
HS Code0210.91.00 | DescriptionOf primates | Duty Rate | |
HS Code0210.91.00.00 | DescriptionOf primates | Duty RateFree | |
HS Code0210.92.00 | DescriptionOf whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) | Duty Rate | |
HS Code0210.92.00.00 | DescriptionOf whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia) | Duty RateFree | |
HS Code0210.93.00 | DescriptionOf reptiles (including snakes and turtles) | Duty Rate | |
HS Code0210.93.00.00 | DescriptionOf reptiles (including snakes and turtles) | Duty RateFree | |
HS Code0210.99 | DescriptionOther | Duty Rate | |
HS Code0210.99.1 | DescriptionMeat of poultry | Duty Rate | |
HS Code0210.99.11 | DescriptionOf fowls of the species Gallus domesticus, within access commitment | Duty Rate | |
HS Code0210.99.11.00 | DescriptionOf fowls of the species Gallus domesticus, within access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0210.99.12.00 | DescriptionOf fowls of the species Gallus domesticus, over access commitment, bone in | Duty Rate249butnotlessthan$5.81/kg | |
HS Code0210.99.13.00 | DescriptionOf fowls of the species Gallus domesticus, over access commitment, boneless | Duty Rate249butnotlessthan$10.36/kg | |
HS Code0210.99.14 | DescriptionOf turkeys, within access commitment | Duty Rate | |
HS Code0210.99.14.00 | DescriptionOf turkeys, within access commitment | Duty Rate5butnotlessthan4.74¢/kgormorethan9.48¢/kg | |
HS Code0210.99.15.00 | DescriptionOf turkeys, over access commitment, bone in | Duty Rate165butnotlessthan$3.67/kg | |
HS Code0210.99.16.00 | DescriptionOf turkeys, over access commitment, boneless | Duty Rate165butnotlessthan$6.03/kg | |
HS Code0210.99.19 | DescriptionOther | Duty Rate | |
HS Code0210.99.19.00 | DescriptionOther | Duty Rate2.5% | |
HS Code0210.99.90 | DescriptionOther | Duty Rate | |
HS Code0210.99.90.00 | DescriptionOther | Duty RateFree |